Premium+ Coconut Grill Briquettes - the innovation on the charcoal grill!
Kokos Grill Briquettes are an innovative way of firing the charcoal grill. Charcoal briquettes made of coconut fibres have a long glowing time and high efficiency. They burn almost without residues and have a high calorific value. The burning time is quite six hours.
Worth knowing about coconut grill briquettes!
For one barbecue run you usually only need about 1-2 kg of Kokos Grill Briquettes. A smoker has a burning time of up to 13 hours.
Because this type of briquettes reaches a much higher heat, you need less coconut grill briquettes than standard book charcoal. This saves you valuable energy.
Which advantages do Kokos Grill Briquettes offer?
The formation of ashes is much lower. This is an indicator of high carbon content and low amount of binding agent during production. Cleaning the barbecue is easier. The briquettes are handy.
How are Kokos Grill briquettes produced?
This fuel has been produced in a very environmentally friendly and energy-efficient way. Coconut fibres are waste products and therefore a very sustainable raw material for briquette production. Compared to charcoal, no trees have to be felled.
What are Premium+ Coconut Grill Charcoal Briquettes suitable for?
They are very suitable for Dutch ovens, direct grilling and BBQ. They burn long and leave almost no residue.
What are the characteristics of a coconut briquette?
Coconut briquettes do not leave a certain smell behind, nor does the barbecue food take on a coconut flavour. The briquette burns with little smoke and soot and without leaving any residue. It only accumulates ashes up to a maximum of 4 percent of the product weight. Up to a third more heat is generated on the grill than when using charcoal.
What shape is the Premium+ Coco Grill Briquette?
The Grill Briquettes have the shape of a hexagon and are approx. 130 mm long. The diameter is approximately 37 mm. The special thing about these coconut briquettes is the hole in the middle. This ensures that the heat is evenly distributed and is very helpful when lighting the fire, because a chimney effect is created in the coal. Bio grill lighters made of wood and wax are particularly suitable for this.
What causes the good briquette properties?
Coconut shells have a high density and a higher carbon content than wood. Hence the higher heat development and longer burning time. You therefore have to refill less often. The higher heat also gives the barbecue food colour and a nice crust on the outside. Due to the higher heat development, the coconut fibres burn better and less residue remains. The natural charcoal keeps almost indefinitely when stored in a dry, cool and dry place.
Conclusion
This type of grilling gives twice as much pleasure with the briquette as usual. They recycle a waste product and release almost no ash or smoke into the environment. So you also protect the environment in two ways. In addition, the heat development provides an excellent grilling result. In addition, you need to use half as much power to keep your grill clean. The use of natural charcoal is very economical because you need to refill less often. The purchase is therefore worthwhile.
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